Udang Vietnam Style
Chocolate Cake Pops with Red Frosting
These delectable chocolate cake pops with red frosting are ideal for any occasion. The moist chocolate cake is rolled into bite-sized balls, dipped in a creamy and sweet red candy coating and served on sticks. They're simple to make and will definitely please the crowd. Made with Chocolate Cake Mix, Vegetable Oil, Chocolate Chips, Candy Melts, Vegetable Shortening, Eggs. #cake pop, #vegetable shortening, #candy melts, #vegetable oil, #chocolate cake mix, #chocolate chips, #eggs
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